Description
Congaree and Penn’s Mayhaw Jelly is made on the farm with fruit from our orchard. We harvest these special berries every spring to keep this timeless southern tradition alive. Cold pressed and blended with organic Florida cane sugar. Drizzle a biscuit, serve with charcuterie, or even glaze a protein. 10 oz
Made in United States
Shelf life: 12–24 months
Storage: Shelf-stable
Congaree and Penn Mayhaw Jelly
$12.00
